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Taste of NSU

An Evening of Culture and Cuisine


NSU is inviting the community to the third “Taste of NSU: An Evening of Culture & Cuisine” on May 30 2019, from 6–9 p.m. at Norfolk State University.


art-bw.jpgGood Experience
The University’s arts program and the culinary artistry of our notable alumni restaurant owners/chefs, who will demonstrate their culinary artistry, will be on display during this special night. Guests will enjoy performances from the nationally recognized NSU Theatre Company, NSU Concert Choir, NSU Jazz Ensemble, and NSU Dance Theatre.  The Spartan Pop Up Art Gallery will feature pieces from the Fine Arts Department.

chef-bw.jpgGood People
This signature event showcases NSU’s performing and visual arts students, as well as inspired cuisine from area restaurants and our very special guest, Chef Motier “Moe” Stevenson, owner of My Mama’s Kitchen in Norfolk.


food-1.jpgGood Food
Food lovers will discover an array of food presentations to delight the senses with sampling dishes for your tasting pleasure. This delicious exploration of cuisine will include tastings from several Hampton Roads restaurants, and a special guest celebrity chef cooking demonstration.


music-bw.jpgGood Cause
A portion of the evening’s proceeds will go directly to support activities of the NSU Visual and Performing Arts program — theatre, music and visual arts. In addition, this taste and mingle event provides our Tourism and Hospitality Management students with valuable experience. When the NSU Foundation, Inc., determined to establish Taste of NSU, we set our sights on raising funds for a worthy cause in an entertaining setting. Beyond that, however, we wanted to introduce an inviting event that brings together Hampton Roads community groups, churches and businesses to share an evening with the NSU community and raise awareness of our University as a world-class facility and Virginia’s largest historically black university, which is celebrating more than 80 years of educational excellence.

Taste of NSU 2019
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